Format 0.75 litres.
 Grape variety: Piedirosso 100%
 Soil: Volcanic – sandy
 Training system: double Guyot, located at approximately 600 meters above sea level
 Yield per hectare: 4500 kg
 Harvest: manual mid-October
 Vinification: steel. aging in vats
 Alcohol content: 13.5%
 Piedirosso “Cross and delight” because it has production difficulties until refinement. “Frupa” from the Latin “fructus papilionis” the fruits of the butterfly present on the label. Symbol of the love and passion that drove the creation of this wine, the company emblem.